The hamlet of Alpicella is an interesting starting point for excursions and trails in the rocky complex of Monte Castellaro. In the area it is also possible to practice free climbing. The village is also famous for its Zeaia, a typical boiled meat made from the less noble parts of beef and pork, served with a fragrant and hearty broth.
In Piazza IV Novembre there is a Permanent Archaeological Exhibition rich in finds of high historical value. The collection features objects, ceramics and animal remains from the Middle Neolithic and Copper and Bronze Ages.